You Will Need:
[For the Salmon Cakes]
1 egg
1 can salmon
½ cup breadcrumbs
1 tablespoon dijon mustard
salt & pepper
4 green onions
[For the Aioli]
1 lemon
1 egg yolk
1 tablespoon dijon mustard
salt & pepper
olive oil
[For the Broccolini]
1 bushel broccolini
salt & pepper
olive oil
Directions: